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Whole beef tenderloin cooked to your specifications. Creamy horseradish sauce sent on the side.
If you would like this buffet to be gluten free, please consult with an Event Planner for assistance with choosing gluten free complements and dessert.
Choose TWO complements from:
Sage Dressing
Mashed Potatoes
Herbed Red Potatoes
Golden Cheddar Potatoes
Wild Rice Pilaf
Garlic Green Beans
Buttered Corn
Parisienne Glazed Carrots
Baked Beans
Steamed Broccoli
Steamed Mixed Vegetables
Dilled Carrots
Lunds and Byerly's Signature Potato Salad
Cole Slaw
Oriental Cole Slaw
Penne Pasta with Sundried Tomatoes
Mostaccioli Pasta Salad
Marinated Vegetables
Caesar Salad
Tossed Garden Salad
For an additional charge of $1.25 per person you may upgrade your complement to:
Herb Roasted Vegetables
Caribbean Green Salad
Tossed Baby Blue Salad
Tossed Greek Salad
Chicken Caesar Salad
Dessert Choices:
Petite Bars
Mini Cookies
Full Sized Cookies
Mini Cupcakes
For an additional charge of $0.50 per person you may upgrade your dessert to:
Bite Sized Killer Brownie Bites
Individual Mini Cheescakes
Bowled Strawberries
For an additional charge of $1.75 per person you may upgrade your dessert to:
Mini European Pastries
$26.99 per person